RESTAURANT MENU
Cold Starters
Humus
Pureed chickpeas, tahini, garlic, cumin and with olive oil
Cacik
Finely chopped cucumber with yogurt, mint, garlic and olive oil
Saksuka
Mixed peppers, onion, potatoes and aubergine lightly fried and mixed with our special tomato sauce
Kisir
Bulgur wheat, finely chopped vegetables and walnuts, drizzled in lemon juice and olive oil
Paltican Ezme
Chargrilled aubergine pureed, mixed with tahini, yogurt, garlic and olive oil
Mixed Olives
Mixed Turkish olives in a Mediterranean dressing
Vine Leaves
Homemade vine leaves stuffed with rice, onion, pine nuts and herbs, served with creamy yoghurt
Pembe Sultan
Finely chopped beetroot, mixed with yoghurt, mayonnaise and garlic, drizzled with olive oil
Cold Platter For Two
Humus, cacik, kisir, saksuka, patlican ezme, pembe sultan and vine leaves served with fresh Turkish bread
Hot Starters
Crispy Potato Skins
Deep fried potato skins served with garlic sauce
King Prawns
Jumbo king prawns, pan fried in our special tomato sauce with caper and garlic
Kalamar
Marinated squid rings deep fried, served with tartar sauce
Mitti Köfte
Baked mini lamb meat balls served in Saray special tomato sauce
Sucuk
Grilled slices of Turkish spicy beef sausage garnished with salad
Avci Boregi
Deep fried filo pastry filled with lamb mince, potato, dill and parsley
Falafel
Chickpeas, finely chopped vegetables and seaseme seeds, deep fried and served with humus
Muska Boregi
Fried fresh filo pastry with feta cheese and parsley filling
Hellim
Traditional grilled halloumi cheese
Hot Platter For Two
Sucuk, avci boregi, hellim, falafel, muska boregi and mitti kofte served with bread
Barbecue
Cooked over a charcoal flame grill for an authentic flavour. Some meats marinated in cream – please ask for further information.
Tavuk Shish
Cubes of marinated chicken breast, served on a tortilla bread with rice and chilli sauce
Kuzu Shish
Cubes of marinated lamb, served on a tortilla bread with rice, salad and chilli sauce
Karisik Shish
Cubes of marinated lamb and chicken breast, served on a tortilla bread with rice, salad and chilli sauce
Saray Mixed Grill
Selection of marinated cubes of lamb and chicken breast, lamb chops, lamb ribs and adana (mince lamb), served on a tortilla bread with rice, salad and chilli sauce
Pirzola
Lamb Chops seasoned with herbs, rice, salad and chilli sauce
Turkish Delight
Seasoned Beef fillet, served with fresh cut chips, seasonal vegetables and peppercorn sauce.
Kiremitte Kofte
Minced lamb meatball, blended with breadcrumbs and Turkish spices, cooked in a clay dish with Saray tomato sauce, topped with melted cheese and served with rice
Adana
Minced lamb maet blended with traditional Turkish spices, served on a tortilla bread with rice, salad and chilli sauce
Kaburga
Marinated lamb ribs, served with rice, salad and chilli sauce
Mixed Grill Sharing Platter
Selection of marinated cubes of lamb and chicken breast, lamb chops, lamb ribs, chicken wings and adana (minced lamb), served with rice, salad and chilli sauce
Main Courses
Lamb Sac Kavurma
Diced sauteed lamb, peppers, shallots and garlic with fresh tomato sauce served in an iron dish with rice
Chicken Sac Kavurma
Diced sauteed chicken breast, peppers, shallots and garlic with fresh tomato sauce served in an iron dish with rice
Kremali Beef
Beef Julienne, pan fried with mushrooms, onions, garlic, mustard and cream, served with rice.
Testi Kebab
Diced lamb, aubergine, peppers, onion, garlic and tomato served in a traditional clay pot with rice
Kuzu Tandir
Oven cooked lamb shank, charcoaled tomatoes, peppers and onions, served with rice and freshly baked Turkish bread
Moussaka
Oven cooked slices of aubergine, lamb mince, onion, potato and carrot, topped with bechamel sauce, cheddar cheese and tomato sauce
Chicken Dolma
Boneless chicken leg filled with cheese, onion, mushroom, peppers and walnuts in a creamy tomato sauce with spinach, served with rice
Kremali Tavuk
Marinated grilled chicken breast, topped with a creamy mushroom sauce (mustard, garlic, and cheese) served with rice and a slice of garlic bread
Chicken Ali Nazik
Smokey flavoured aubergine, yogurt and garlic puree, served in a clay dish topped with a choice of chicken, lamb or Adana, drizzled in melted butter
Lamb Ali Nazik
Smokey flavoured aubergine, yogurt and garlic puree, served in a clay dish topped with a choice of chicken, lamb or Adana, drizzled in melted butter
Seafood Dishes
Grilled Sea Bass
Chargrilled whole sea bass marinated in lemon, olive oil and herbs served with shepherd salad
King Prawn Kebab
Marinated jumbo king prawns, peppers and onions chargrilled on skewers served with rice and salad
Pan Fried King Prawn
King prawns, onions, peppers, mushrooms and garlic pan fried in a creamy tomato sauce served with rice
Sea Food Casserole
Salmon, king prawns, mussels, sword fish, cooked in a pan with onions, peppers, mushroom, garlic and a creamy tomato sauce, served in a clay dish with rice
Special Wraps
Chicken Wrap
Marinated chicken breast, mushrooms, onions, peppers and double cream wrapped in a tortilla bread toasted, served with rice, salad and chilli sauce
Lamb Wrap
Marinated lamb, mushrooms, onions, peppers and double cream wrapped in a tortilla bread toasted, served with rice, salad and chilli sauce
Adana Wrap
An authentic of lamb mince, herbs and spices, charcoal grilled, mushrooms, onions, peppers and double cream wrapped in a tortilla bread toasted, served with rice, salad and chilli sauce
Vegetarian
Vegetarian Mousakka
Oven cooked, slices of aubergine, courgette, potato, carrot, onion, peppers and bechamel sauce, topped with cheese, drizzled with Saray’s fresh tomato sauce
Halloumi Wrap
Chargrilled halloumi, pan fried mushrooms, onions and peppers, humus, wrapped in a tortilla bread, toasted, served with fresh cut chips and salad
Pan Fried Hellim
Halloumi pieces, served on a bed of pan fried mushroom, peppers, onion, garlic and special tomato sauce served with rice and salad.
Ispanakli Yumurta
Spinach and onions lightly fried in olive oil, baked in the oven topped with egg or cheese, served with Saray’s traditional yogurt
Mersin Fritters
Shredded potato, courgette, and carrots, mixed with flour and eggs, deep fried, served with humus and salad
Kids Menu
Kids Chicken Shish
Cubes of marinated chicken breast served on a tortilla bread with chips.
Kids Mitti Kofte
Baked mini lamb meat balls served in Saray special tomato sauce, served with chips.
Kids Fish Fingers
Breaded fish fingers served with chips.
Kids Chicken Nuggets
Breaded chicken breast, served with rice or chips.
Side Salads
Saray Salad
Tomato, onion, pepper, cucumber, parsley and walnuts dressed in olive oil and lemon juice
Shepard Salad
Tomato, onion, pepper, cucumber, parsley, dressed in olive oil and lemon juice drizzled with pomegranate sauce
Feta Salad
Feta cheese, tomato, onion, cucumber, peppers, olives, parsley and dill dressed in olive oil and lemon juice
Sides
Homemade Turkish Bread
Rice
Garlic Sauce
Chilli Sauce
French Fries
Fresh Cut Chips
Sweet Potato Fries
Desserts
Red Velvet Heart Cake
Share Your Love..
Triangle Baklava
Crisp layers of buttery, filo pastry sheets and finely chopped pistachios, soaked in sweet syrup.
Kunefe
Oven baked shredded wheat with sugar syrup, fillet with unsaltedcheese
Katmer
Delicately balanced mixture of top quality pistachio and skin of milk wrapped in a very thin layer of pastry.
San Sebastion
Sebastian Burnt Cheesecake is rich, light and creamy texture is like no other. With a golden brown burnt colour on top and its rustic appearance it is truly unique.
Red Velvet Cake
A single-served red velvet cake with soft layers and smooth cream cheese frosting, perfect for a sweet trea.
Pistachio Dream Cake
Intense pistachio combined with dark chocolate muss. Delicious cake which combines pastry whith coffee in one taste.
Ice Cream
Choice of 3 Scoop Vanilla, Chocolate, Strawberry
EARLY BIRD SPECIAL
Monday-Thursday £17.99 12-5 Pm Choice of 2 Cold Starters, Main and Dessert
Starters
Humus
Pureed chickpeas, tahini, garlic, cumin and with olive oil
Cacik
Finely chopped cucumber with yogurt, mint, garlic and olive oil
Saksuka
Mixed peppers, onion, potatoes and aubergine lightly fried and mixed with our special tomato sauce
Kisir
Bulgur wheat, finely chopped vegetables and walnuts, drizzled in lemon juice and olive oil
Paltican Ezme
Chargrilled aubergine pureed, mixed with tahini, yogurt, garlic and olive oil
Mixed Olives
Mixed Turkish olives in a Mediterranean dressing
Vine Leaves
Homemade vine leaves stuffed with rice, onion, pine nuts and herbs, served with creamy yoghurt
Pembe Sultan
Finely chopped beetroot, mixed with yoghurt, mayonnaise and garlic, drizzled with olive oil
Main Courses
Tavuk Shish
Cubes of marinated chicken breast, served on a tortilla bread with rice and chilli sauce
Adana
Minced lamb maet blended with traditional Turkish spices, served on a tortilla bread with rice, salad and chilli sauce
Spicy Tavuk Shish
Cubes of marinated chicken breast marinated with traditional Turkish chilli flakes, served on tortilla bread with rice, salad and chilli sauce
Kiremitte Kofte
Minced lamb meatball, blended with breadcrumbs and Turkish spices, cooked in a clay dish with Saray tomato sauce, topped with melted cheese and served with rice
Chicken Wings
Marinated chicken wings, served with rice, salad and chilli sauce
Special Wrap Chicken or Adana
Chicken or Adana (minced lamb) with double cream, mushrooms, onion and peppers, wrapped in a tortilla bread and toasted served with rice, salad and chilli sauce
Sac Kavurma Chicken or Adana
Diced sauteed chicken or lamb, peppers, shallots and garlic with fresh tomato sauce served in an iron dish with rice
Moussaka
Oven cooked slices of aubergine, lamb mince, onion, potato and carrot, topped with bechamel sauce, cheddar cheese and tomato sauce
Vegetarian Mousakka
Oven cooked, slices of aubergine, courgette, potato, carrot, onion, peppers and bechamel sauce, topped with cheese, drizzled with Saray’s fresh tomato sauce
Halloumi Wrap
Chargrilled halloumi, pan fried mushrooms, onions and peppers, humus, wrapped in a tortilla bread, toasted, served with fresh cut chips and salad
Ispanakli Yumurta
Spinach and onions lightly fried in olive oil, baked in the oven topped with egg or cheese, served with Saray’s traditional yogurt
Mersin Fritters
Shredded potato, courgette, and carrots, mixed with flour and eggs, deep fried, served with humus and salad
Ali Nazik Chicken or Adana
Smokey flavoured aubergine yogurt garlic purée served in a clay dish topped with a choice of chicken or Adana, drizzled in melted butter
Desserts
Baklava
Home made with filo pastry, nuts, honey and syrup
Cheese Cake
Selection of cheesecake avaliable-please ask a server for more information
Chocolate Cake
Chocolate fudge cake
Tea Or Coffee
DRINKS MENU
White Wine
Vina Arroba, Pardina Chardonnay Spain
Crisp and refreshing, with flavours of stone and tropical fruit and ripe apple.
Caliza, Organic Verdejo Sauvignon Blanc Spain
Aromas of ripe peach and tropical fruits, with a light, fresh and well-balanced palate.
Maia, Pinot Grigio IGT Italy
Stone fruit and citrus aromas, with crispy lemony acidity, honeyed fruit and a balanced, fresh finish.
Ephesus, White Turkey
Tropical and ripe fruit aromas with a concentrated palate and an elegant and long finish.
Salmon Run, Sauvignon Blanc New Zealand
Flavours of fresh gooseberry and ripe apple balanced by subtle herbaceous and mineral notes.
False Bay, Slow Chenin Blanc South Africa
Bready aromas, herbaceous notes, a creamy lemon character and great textural complexity from slow, wild yeast fermentation.
Caliterra, Chardonnay Reserva Chile
Pineapple and pear aromas, citrus and mineral notes, with touches of toasted bread, beautiful acidity, great freshness and vivacity.
Red Wine
Vina Arrob Tempranillo Spain
A soft, easy drinking dry red wine full of delicious ripe fruit flavours.
Ephesus Red Turkey
Pronounced aromas of dark red fruit, sour cherry and red plum, with well-balanced, round and soft tannins.
Selection Casa Del Maia, Merlot IGT Italy
Ripe fruit aromas, with plum and blackcurrant characters, hints of liquorish and structured tannins
Kavaklidere, Yakut Turkey
Red fruit aromas, with cherry and raspberries flavours, a touch of spiciness and a long finish.
Passitivo Primitivo Appassimento Organic Italy
Ripe cherry and black cherry, with spicy notes, smooth tannins and a finish of ripe forest fruits.
Caliterra, Shiraz Reserva Chile
Fruity notes such as blackberries, pomegranate and blueberries, with floral aromas, a fresh and juicy palate and soft tannins.
Sierra Alta, Malbec Argentina
A very vibrant Malbec with cherry and plum fruit.
Riondo, Amarone della Valpolicella Italy
Dark fruit aromas and spice, with plum and bramble, a hint of vanilla, pepper and supple tannins.
Rose Wine
Burlesque, White Zinfandel Rosé USA
Luscious strawberry ice cream on the nose, with bright berry fruit and an off-dry finish.
Maia, Pinot Grigio Rose IGT Italy
Aromas of red berries, cherry fruit flavours, zesty acidity and a crisp finish.
Sparkling and Champagne
Il Caggio, Prosecco DOC 20cl Italy
Lively bubbles and a smooth mousse, with apple and pear fruit flavours and a refreshing finish.
Il Caggio, Prosecco Spumante DOC Italy
Lively bubbles and a smooth mousse, with apple and pear fruit flavours and a refreshing finish
Veuve Deloynes, Brut Champagne NV France
Clean, fresh and floral, with a hint of hazelnut, a refreshing citrus palate and a balanced finish.
Taittinger, Brut Réserve NV France
Light and delicate, hints of fruits and brioche, with depth, elegance and a long fresh finish.
Bollinger, Special Cuvée Champagne France
Ripe fruit and spicy aromas, hints of roasted apples, compote and peaches, with structure, length and bubbles like velvet
Laurent-Perrier, Cuvée Rosé Champagne France
Great freshness, with red fruits of raspberry, redcurrant, strawberry and black cherry.
Draught
Efes Half
Bira Moretti
Bira Moretti Pint
Efes Pint
Bottles
Cruzcampo
Esterlla Damm
Heineken o.o Non Alcohol 330ml
Corona 330ml
Magners Original 500ml
Efes
Kopparberg Cider-Mixed Fruit 500ml
Cocktails and Mocktails
Blue Lagoon
Fresh mint, fresh lime, lemonade and blue curacoa syrup.
Cindrella
Apple juice, pineapple juice, lemon juice and grenadine syrup.
Green Sea
Kiwi syrup, kiwi puree, lemon juice and soda.
Frozen Strawberry Daiquiri Mocktail
Strawberries, sugar syrup, strawberry puree and lemonade.
Pina Colada
Bacardi,Cointreau.Pineapple Juice,Milk
Cosmopolitan
Smirnorff Vodka,Cointreau.Cranberry Juice,Lime Juice
French Martini
Smirnorff Vodka,Raspberry Liqueur,Pineapple Juice
Hugo Spritz
St Germain elderflower liqueur, Prosecco, fresh mint.
Espresso Martini
Grey Goose Vodka, Kahula and a shot of espresso.
Raspberry Mojito
Bacardi Raspberry, fresh mint, respberries, lime and sugar with soda.
Aperol Spritz
Aperol, Prosecco, Orange bitters, soda.
Saray Star Martini
Vanilla vodka, Passoa, Passion fruit puree and lime juice.
Frozen Strawberry Daiquiri
Bacardi Rum, strawberry, lime juice and sugar.