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Humus

Chargrilled aubergine pureed, mixed with tahini, y...

Paltican Ezme

Chargrilled aubergine pureed, mixed with tahini, yogurt, garlic and olive oil

Mixed Olives

Mixed Turkish olives in a Mediterranean dressing

Vine Leaves

Homemade vine leaves stuffed with rice, onion, pine nuts and herbs, served with creamy yoghurt

Pembe Sultan

Finely chopped beetroot, mixed with yoghurt, mayonnaise and garlic, drizzled with olive oil

Cold Platter For Two

Humus, cacik, kisir, saksuka, patlican ezme, pembe sultan and vine leaves served with fresh Turkish bread

Crispy Potato Skins

Deep fried potato skins served with garlic sauce

King Prawns

Jumbo king prawns, pan fried in our special tomato sauce with caper and garlic

Kalamar

Marinated squid rings deep fried, served with tartar sauce

Arnavut Cigeri

Pan fried diced lamb liver seasoned and served with red onion salad

Avci Boregi

Deep fried filo pastry filled with lamb mince, potato, dill and parsley

Garlic Mantar

Mushrooms pan fried in a cream sauce with garlic

Hellim

Traditional grilled halloumi cheese

Hot Platter For Two

Sucuk, avci boregi, hellim, falafel, muska boregi and mitti kofte served with bread

Tavuk Shish

Cubes of marinated chicken breast, served on a tortilla bread with rice and chilli sauce

Kuzu Shish

Cubes of marinated lamb, served on a tortilla bread with rice, salad and chilli sauce

Karisik Shish

Cubes of marinated lamb and chicken breast, served on a tortilla bread with rice, salad and chilli sauce

Saray Mixed Grill

Selection of marinated cubes of lamb and chicken breast, lamb chops, lamb ribs and adana (mince lamb), served on a tortilla bread with rice, salad and chilli sauce

Saslik

Cubes of marinated beef rump and red onion, skewered and cooked over a charcoal grill, served on a tortilla bread with rice salad and chilli sauce.

Pirzola

Lamb chops seasoned with herbs, rice, salad and chilli sauce

Kaburga

Marinated lamb ribs, served with rice, salad and chilli sauce

Saray Kofte

Minced lamb meat balls, stuffed with cheese and pine nuts, served on tortilla bread with rice, salad and chilli sauce

Beef Sarma

Beef fillet, rolled and stuffed with cheddar cheese, drizzled with butter, served with rice, salad and chilli sauce

Kaburga

Marinated lamb ribs, served with rice, salad and chilli sauce

Iskender Lamb

Cubs of lamb served in a clay dish on a bed of bread croutons topped with tomato sauce and yogurt drizzled with butter

Saray Kofte

Minced lamb meat balls, stuffed with cheese and pine nuts, served on tortilla bread with rice, salad and chilli sauce

Iskender Chicken

Cubs of chicken served in a clay dish on a bed of bread croutons topped with tomato sauce and yogurt drizzled with butter

Adana

Minced lamb maet blended with traditional Turkish spices, served on a tortilla bread with rice, salad and chilli sauce

Iskender Adana

Lamb mince served in a clay dish on a bed of bread croutons topped with tomato sauce and yogurt drizzled with butter

Lokum – Turkish Delight

Marinated lamb fillet steak, grilled, sliced and cooked in a hot butter at your table, served with a peppercorn sauce, rice and seasonal vegetables

Saray Tava

Beef or chicken julienne, suchuon vegetables in a sweet and lightly spiced sauce, served with rice

Sultan Sote

Smoked paprika Chicken onions, garlic mushrooms and peppers sauted with white wine and sour cream, served with rice

Testi Kebab

Diced lamb, aubergine, peppers, onion, garlic and tomato served in a traditional clay pot with rice

Kleftico

Slowly cooked lamb shank served on mashed potato with a demi glace sauce

Chicken Dolma

Boneless chicken leg filled with cheese, onion, mushroom, peppers and walnuts in a creamy tomato sauce with spinach, served with rice

Saray Chilli Chicken

Chicken breast, mini corns and sugar snap peas in a honey lemon and chilli sauce, served with rice

Chicken Ali Nazik

Marinated chicken cubes served on a warm smoked aubergine puree, drizzled with butter

Lamb Ali Nazik

Marinated lamb cubes served on a warm smoked aubergine puree, drizzled with butter

Adana Ali Nazik

An authentic of lamb mince, herbs and spices, chargrilled, served on a warm smoked aubergine puree, drizzled with butter

Moussaka

Oven cooked slices of aubergine, lamb mince, onion, potato and carrot, topped with bechamel sauce, cheddar cheese and tomato sauce

Chicken Wrap

Marinated chicken breast, mushrooms, onions, peppers and double cream wrapped in a tortilla bread toasted, served with rice, salad and chilli sauce

Lamb Wrap

Marinated lamb, mushrooms, onions, peppers and double cream wrapped in a tortilla bread toasted, served with rice, salad and chilli sauce

Special Lamb Wrap

Lamb with double cream, mushrooms, onions and peppers, wrapped in a tortilla bread and toasted, served with freh cut chips, salad.

Grilled Sea Bass

Chargrilled whole sea bass marinated in lemon, olive oil and herbs served with shepherd salad

King Prawn Kebab

Marinated jumbo king prawns, peppers and onions chargrilled on skewers served with rice and salad

Pan Fried King Prawn

King prawns, onions, peppers, mushrooms and garlic pan fried in a creamy tomato sauce served with rice

Sea Food Casserole

Salmon, king prawns, mussels, sword fish, cooked in a pan with onions, peppers, mushroom, garlic and a creamy tomato sauce, served in a clay dish with rice

Vegetarian Casserole

Aubergine, mushroom, courgette, peppers and onions pan fried in a tomato sauce with or without melted cheese served with rice

Pan Fried Hellim

Halloumi pieces, served on a bed of pan fried mushroom, peppers, onion, garlic and special tomato sauce served with rice and salad.

Vegetarian Casserole

Aubergine, mushroom, courgette, peppers and onions pan fried in a tomato sauce with or without melted cheese served with rice

Kids Chicken Shish

Cubes of marinated chicken breast served on a tortilla bread with chips.

Kids Mitti Kofte

Baked mini lamb meat balls served in Saray special tomato sauce, served with chips.

Kids Fish Fingers

Breaded fish fingers served with chips.

Kids Chicken Nuggets

Breaded chicken breast, served with chips.

Homemade Turkish Bread

Rice

Garlic Sauce

Chilli Sauce

French Fries

Fresh Cut Chips

Sweet Potato Fries

Seasonal Vegetables

Saray Salad

Tomato, onion, pepper, cucumber, parsley and walnuts dressed in olive oil and lemon juice

Shepard Salad

Tomato, onion, pepper, cucumber, parsley, dressed in olive oil and lemon juice drizzled with pomegranate sauce

Feta Salad

Feta cheese, tomato, onion, cucumber, peppers, olives, parsley and dill dressed in olive oil and lemon juice

Baklava

Home made with filo pastry, nuts, honey and syrup

Sutlac

Home made Turkish style rice pudding

Cheese Cake

Vanilla New York Style served with berry coulis

Chocolate Cake

Chocolate fudge cake

Sticky Toffee Pudding

Served with custard or Vanilla ice cream

Selection Of Ice Cream

Vanilla, Strawberry, Chocolate

Morador Blanco Navarra Viura Spain

A bright staw yellow with aromas of ripe apricot, peach and lychee lead into a smooth, fresh, dry and well-balanced palate with delicate fruity notes.

Le Jardin Chardonnay France

Supreme Chardonnay with lovely ripe, buttery fruit flavours and aromas of tropical fruit and flowers.

Bello Tramonto Pinot Grigio Italy

Straw yellow in appearance, this generous, well-balanced Pinot Grigio has a rich. fruity aromas with a smooth, fruity taste.

Villa Doluca Turkey

A balanced blend of Sultaniye, Narince, light wine invoking aromas of pineapple, grapefruit, green apple and lemon.

Cankaya Turkey

The Favourite white wine of Turkey. Delicious with persistent fruit flavours, well balanced with its moderate acidity; well concentrated. Sommelier Wine Awards 2016 Gold Medal

Boulders Beach New Zealand

This refreshingly crisp Sauvignon Blanc has aromas and flavours of green fig and citrus, with a hit of lemongrass.

Morador Tinto Navarra Tempranillo Spain

A brilliant red-garnet colour and with clean and intense aromas of ripe cherry fruit develop in to a fresh palate of berry fruit with a delicate hint of vanilla.

Franschhoek Cellars The Museum Merlot South Africa

A velvety ruby red with vibrant plum and black-cherry aromas lead into a mouth-filling sleek palate of mulberry fruit and juicy dark berries with a hint of discernible gentle oak spice.

Inkosi Shiraz South Africa

Dark cherry colour with aromas of plum and smoky black pepper giving way to a lush ripe black-fruit palate.

Yakut Turkey

The legendary red wine of Turkey, this is a distinctive red wine with its expressive aromas, very well balanced with its ripe tannins and with a good concentration.

Valle de Ceibo Malbec Argentina

Aromas of ripe black fruits and leaher. On the palate it has gorgeous ripe fruit flavours of prune and damson with a hint of liquorice, with a soft, mellow mouthfeel.

Alma de Chile Pinot Noir Special Reserve Chile

Bright cherry fruit on the nose with hints of tea leaf and eucalyptus. Light and spicy (white pepper and nutmeg) in the mouth with clean strawberry fruit flavours.

Bello Tramonto Pinot Grigio Rose Italy

This elegant and fragrant Pinot Grigio Blush is delicately aromatic and deliciously crisp on the palate

Charlie Zin - White Zinfandel USA

Fruity and fresh with a very pleasant mouth feel. A gorgeous rose laden by red fruit and hints of delicate spices. Rich in flavour with an elegant and harmonious after taste.

Champagne De Castelnau Brut Reserve France

The initial aromas are intriguing as they show a complexity rarely present in a non- vintage Brut. This cuvee is best described as having the soul of a vintage wine in the body of a non-vintage.

La Cuvee Laurent Perrier France

Laurent-Perriers signature champagne, La Cuvee is delicate yet complex with crisp notes of citrus fruit and white flowers, and great length on the finish.

Cuvee Rose Laurent Perrier France

This iconic rose champagne has great depth and freshness with hints of fresh strawberries, raspberries and wild cherries.

Dom Perignon France

Stylish and seductive, open and expressive with delicate ripe stone fruit, floral touches and minerality. Beautifully palate, with hints of honey leading to a polished finish and a touch of crisp grapefruit. Complete and harmonious with an irresistible vibrancy and energy.

Prosecco Serenello Extra Dry Italy

The delicious aromas of apple and pear melt into a smooth and fresh wine on the palate. SWA Gold Award.

Budweiser 330ml

Corona 330ml

Peroni 330ml

Blacksheep 500ml

Moretti 330ml

Magners Original 500ml

Heineken 330ml

0.0 (No Alcohol)

South West Orchards Cider 500ml

Low Alcohol 0.5%

Bottle Efes

Saray Star Martini

Vanilla vodka, Passoa, Passion fruit puree and lime juice.

Frozen Strawberry Daiquiri

Bacardi Rum, strawberry, lime juice and sugar.

Raspberry Mojito

Bacardi Raspberry, fresh mint, respberries, lime and sugar with soda.

Classic Mojito

Bacardi Rum, fresh mint leaves, lime and sugar topped with soda

Aperol Spritz

Aperol, Prosecco, Orange bitters, soda.

Hugo Spritz

St Germain elderflower liqueur, Prosecco, fresh mint.

Pink Gin Spritz

Bosworth Rose Gin, Prosecco, Aromatic Fever Tree tonic water.

English Garden

Bombay gin, Elderflower liqueur, apple juice and a squeeze of lime juice.

Espresso Martini

Grey Goose Vodka, Kahula and a shot of espresso.

Humus

Pureed chickpeas, tahini, garlic, cumin and with olive oil

Cacik

Finely chopped cucumber with yogurt, mint, garlic and olive oil

Saksuka

Mixed peppers, onion, potatoes and aubergine lightly fried and mixed with our special tomato sauce

Kisir

Bulgur wheat, finely chopped vegetables and walnuts, drizzled in lemon juice and olive oil

Mitti Köfte

Baked mini lamb meat balls served in Saray special tomato sauce

Sucuk

Grilled slices of Turkish spicy beef sausage garnished with salad

Vegetarian Falafel

Chickpeas, finely chopped vegetables and sesame seeds, deep fried and served with humus and salad

Muska Boregi

Fried fresh filo pastry with feta cheese and parsley filling

Kremali Tavuk

Julienne Chicken breast,onion,mushroom,spinach and garlic,pan fried in a cream sauce served with rice

Lamb Sac Kavurma

Diced sauteed lamb, peppers, shallots and garlic with fresh tomato sauce served in an iron dish with rice

Chicken Sac Kavurma

Diced sauteed chicken breast, peppers, shallots and garlic with fresh tomato sauce served in an iron dish with rice

Vegetarian Musakka

Aubergine, courgette, potato, carrot, onion, peppers, bechamel sauce topped with cheddar cheese drizzled with tomato sauce

Tavuk Shish

Cubes of marinated chicken breast, served on a tortilla bread with rice and chilli sauce

Halloumi Wrap

Chargrilled halloumi, pan fried mushrooms, onions and peppers, humus, wrapped in a tortilla bread, toasted, served with fresh cut chips and salad

Falafel Wrap

Deep fired Falafel, humus, salad and garlic sauce, wrapped in a tortilla bread, toasted, served with fresh cut chips and salad.

Adana

Minced lamb maet blended with traditional Turkish spices, served on a tortilla bread with rice, salad and chilli sauce

Special Chicken Wrap

Lamb with double cream, mushrooms, onions and peppers, wrapped in a tortilla bread and toasted, served with freh cut chips, salad.

Special Adana Wrap

Adana (lamb mince) with double cream, mushrooms, onions and peppers, wrapped in a tortilla bread and toasted, served with freh cut chips, salad.